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Animal Friendly Vegan Recipes


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Latest Recipe:

By: Hazel

16 Mar 2020


Ingredients:

● 120ml oil

● 1 tsp cumin seeds

● 1 large onion, chopped

● 100g sesame seeds, finely ground

● 1 tbsp ground coriander

● 1 can chopped tomatoes with juice

● 2 tsp salt

● 2 tsp sugar

● 1 tsp chilli powder

● 1 tsp turmeric

● 2 x 425g cans butter beans, drained

● 2 sprigs fresh coriander leaves, chopped to garnish


Instructions:

Step 1

- Heat oil in the pan, add the cumin seeds and fry until they begin to crackle.

Step 2

- Add the onion and fry until soft. Add the ground sesame seeds and fry for 3-5 minutes, then add the ground coriander and fry for a further minute.

Step 3

- Stir in the tomatoes, salt, sugar, chilli powder and turmeric.

Step 4

- Mix well and cook the sauce for 3-5 minutes.

Step 5

- Add the beans and stir carefully until we'll coated with the sauce.

Step 6

- Simmer until the beans are thoroughly hot.

Step 7

- Sprinkle with chopped coriander and serve with rice or naan bread.

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